Disco Psychedelic Sunrise Dark Roast Coffee Blend
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Psychedelic Sunrise combines Nicaraguan coffee with Indian Cherry Robusta in a dark roast. Disco lists dark chocolate, brown sugar and roasted nuts, with earthy depth from the Robusta component.
Coffee profile
| Origins | Nicaragua and India |
|---|---|
| Named component | Indian Cherry Robusta |
| Roast | Dark |
| Notes | Dark chocolate, brown sugar, roasted nuts |
| Formats | Whole bean and prepared grinds |
About this coffee
Cherry is part of the Indian Robusta designation, not evidence that cherries are added. The blend name likewise does not identify a psychedelic ingredient. No blend ratio, measured caffeine level or process is established in the record.
Indian Cherry Robusta is named explicitly, but its percentage in the blend is not included in the supplier record.
Preparation and selection
For a robust filter cup, begin around 20 g coffee to 325 g water. Taste before increasing dose: a dark blend can feel intense even at moderate concentration. If the finish dries the palate, coarsen slightly. Whole bean also allows espresso dialing-in, where yield should be weighed rather than judged by crema alone.
Does Psychedelic Sunrise contain psychedelic ingredients?
None are documented. The product is described as a coffee blend from Nicaragua and India, with Robusta named as one component.
For a different option, compare Disco Peruvian Sunset Dark Roast Coffee in our Specialty Coffee collection.
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