Organic Fair Trade Nicaragua Alta de Jinotega Coffee
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About Organic Fair Trade Nicaragua Alta de Jinotega Coffee
This organic, fair-trade coffee comes from west-central Nicaragua and is grown between 980 and 1,400 meters above sea level. The medium roast is intended to maintain a smooth body while presenting chocolate and fruit. Explore it alongside other specialty coffee selections available through Espresso Outlet.
Coffee Profile
| Roaster / producer | JSA Coffee Roasting LLC; farm or cooperative not specified |
|---|---|
| Origin | West-central Nicaragua, Jinotega; 980–1,400 meters |
| Roast | Medium |
| Process | Not specified |
| Cultivar | Not specified |
| Cup or flavor profile | Milk chocolate, orange and cherry; smooth body |
| Available formats | 8 oz, 16 oz, 32 oz and 80 oz; whole bean or coarse, medium and fine grind |
Tasting and preparation
Nicaragua Alta de Jinotega brings orange and cherry notes into a milk-chocolate profile. A paper-filter brew is a useful way to explore those fruit impressions without making the cup especially heavy. Taste at more than one temperature before changing the grind, since a very hot first sip can make the balance harder to judge.
Questions about this coffee
What does Organic Fair Trade Nicaragua Alta de Jinotega Coffee taste like?
Milk chocolate, orange and cherry; smooth body. Perception will vary with dose, water and extraction.
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