Progress Cowboy Mexico–Brazil Coffee Blend
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Cowboy Blend combines high-grown Mexican Chiapas coffee with Brazil Oberon. Progress describes a medium-bodied cup with nutty and citrus notes, offering a different balance from its smokier House Blend.
Coffee profile
| Components | Mexico Chiapas and Brazil Oberon |
|---|---|
| Body | Medium |
| Notes | Nuts and citrus |
| Sizes | 12 oz and 16 oz |
| Formats | Whole bean, drip, French press |
| Roast | Not documented |
About this coffee
Cowboy is the blend name, not an instruction to boil grounds over a fire. The source does not state a roast level or component percentage. The identified coffees and medium body are sufficient to distinguish it without adding an invented frontier or producer story.
Preparation and selection
Use 18 g coffee with 300 g water as a first pour-over. A clean paper filter can highlight citrus, while immersion gives the nutty side more texture. When comparing both methods, aim for similar strength and serving temperature so the difference is about filtration rather than dilution.
Does Cowboy mean a very dark roast?
No roast level is stated. The name should not override the documented medium body and nut-and-citrus profile.
Whole-bean equipment for Progress Cowboy Mexico–Brazil Coffee Blend: Turin DF64 grinder. For a different option, compare Progress Mohawk Coffee Blend in our Specialty Coffee collection.
Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.