Turbo shot pros/cons?

Pros of Turbo Shots:

1. Faster Extraction: With a brewing time of 7-15 seconds, turbo shots are much quicker than traditional espresso.
2. Sweeter Flavor: Turbo shots tend to bring out the sweetness and clarity of coffee due to the even extraction from coarser grinds.
3. Higher Extraction Yields: Coarser grinds allow for more even extraction, reducing channeling and increasing yield consistency.
4. Versatile for Lighter Roasts: Light and medium roasts shine with this method, enhancing fruity and floral notes.

Cons of Turbo Shots:

1. Lighter Body: The faster extraction can result in a lighter body compared to traditional espresso.
2. Not Ideal for Dark Roasts: Turbo shots may amplify bitterness in darker roasts due to faster solubility.
3. Requires Experimentation: Adjusting grind size, pressure, and extraction time can take some practice, making it less beginner-friendly.