
Upland | Colombia
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Upland | Colombia
Origin: Colombia
This community lot is composed of young coffee producers from Andes and Sonson. It features a traditional washed coffee harvested at an altitude between 1800 and 2000 masl. This coffee has notes of chocolate, citric acid flavors like tangerine, and a balanced sweetness of molasses. It’s the perfect cup for an everyday coffee. This lot is the result of different hands coming together to produce a bigger lot. It’s a result of cooperation, co-creation, and the beginning of a bigger project.
Region
: Antioquia
Producer
: Young Producers
Notes
: Apple, Cherry, Sweet
Roast
: Medium-Dark
Process
: Washed
Elevation
: 1800-2000masl
Varietals
: Castillo, Caturra, & Colombia
Importers
: Unblended Coffee
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