Toro Canyon Espresso Coffee
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About Toro Canyon Espresso Coffee
Toro Canyon Espresso is a Fair Trade blend of 50% Honduras, 30% Nicaragua and 20% Costa Rica. A 3/6 roast level supports milk chocolate while preserving citrus-peel and blackberry character. Explore it with other specialty coffee selections available through Espresso Outlet.
Coffee Profile
| Roaster / producer | Coastal Coffee Collective; individual farms not specified |
|---|---|
| Origin | 50% Honduras, 30% Nicaragua and 20% Costa Rica |
| Roast | 3 of 6 |
| Process | Not specified |
| Cultivar | Not specified |
| Cup or flavor profile | Milk chocolate, citrus peel and blackberry; balanced |
| Available formats | 10 oz or 5 lb; whole bean or grinds for espresso, drip, pour-over, AeroPress, cold brew and French press |
Tasting and preparation
Toro Canyon's milk-chocolate, citrus-peel and blackberry notes span sweet and bright impressions. Start with a straight espresso before adding milk so you have a reference for that balance. Its three-of-six roast designation belongs to the roaster's own scale; it is more useful for comparing this lineup than for comparing unrelated brands.
Questions about this coffee
What does Toro Canyon Espresso Coffee taste like?
Milk chocolate, citrus peel and blackberry; balanced. Perception varies with dose, water and extraction.
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