Neapolitan Dark Roast Espresso Blend
- Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.
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Neapolitan Dark Roast Espresso Blend coffee overview
This Neapolitan-style blend combines 80% Arabica with 20% Robusta and uses dark roast development to emphasize bittersweet chocolate, body, and crema. The roaster ends the roast at the first signs of second crack, with little surface oil expected on the finished beans.
Good Brothers roasts this blend on a fluid-bed air roaster. It is designed to retain definition in milk while remaining suitable for straight espresso or dark drip coffee. These documented details are retained here so the coffee can be evaluated on its actual sourcing and roast information.
Coffee profile
| Roaster | Good Brothers Coffee LLC. |
|---|---|
| Origin | Not specified |
| Process | Not specified |
| Roast | Dark; dropped at the first signs of second crack |
| Cup profile | intense bittersweetness, dark chocolate, creamy body, and substantial crema |
| Documented details | 80% Arabica and 20% Robusta |
| Available formats | 4oz, 12oz, 2lb, 5lb; whole bean and ground options |
Questions about this coffee
What does Neapolitan Dark Roast Espresso Blend taste like?
intense bittersweetness, dark chocolate, creamy body, and substantial crema. Water chemistry, brew ratio, grind, and extraction will change how those characteristics appear.
What is the roast level?
Dark; dropped at the first signs of second crack. This wording follows the supplier’s documented roast information and does not infer a more precise roast color.
Where is the coffee from?
Not specified. 80% Arabica and 20% Robusta.
Which brew method should I use?
Start with espresso, cappuccino, latte, or dark drip coffee. Keep the dose constant and adjust grind or beverage yield after tasting.
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A measured starting recipe
For espresso, use a dose suited to your basket. An 18 g dose with a 36 g beverage yield is a useful 1:2 starting ratio. Adjust grind size to balance sweetness, acidity and finish. Weigh the output instead of relying on crema volume; keep the dose fixed while dialing in, then test a longer or shorter yield.
More preparation and product questions
What roast profile is listed?
Good Brothers Coffee LLC.
What cup or flavor profile is described?
intense bittersweetness, dark chocolate, creamy body, and substantial crema.
Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.