Passport Kona-Style Light Roast Coffee Blend
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Passport Kona-Style Light Roast Coffee Blend
A lighter blend created to resemble the mild, smooth profile associated with Hawaiian Kona coffee. Passport combines Costa Rican coffee with other medium-bodied South-American coffees. No actual Kona component is documented, so the profile is presented as Kona-style.
Coffee profile
| Roaster | Passport Coffee & Tea - Shop |
|---|---|
| Origin | Costa Rica and South America |
| Process | Blend; component processes not specified |
| Roast | Light |
| Cup profile | Chocolate aroma, caramel, sweet berry; bright acidity |
| Lot details | No Kona percentage or Hawaiian origin documented |
| Format | Whole bean and brew-specific grinds in 1 lb and 5 lb bags |
Questions about this coffee
What does this coffee taste like?
The documented profile is chocolate aroma, caramel, sweet berry; bright acidity. Perception varies with grind, water and serving temperature.
What origin information is verified?
Costa Rica and South America. Other geographic details were not supplied in the source record.
What roast level is it?
Light. No additional roast claim has been inferred.
Explore coffee and equipment
A measured starting recipe
For a filter-brew starting point, measure 20 g coffee and 320 g water, a 1:16 brew ratio by mass. Use a grind appropriate for your filter and keep the bed evenly saturated. If the cup is balanced but weak, increase the coffee dose slightly; if it is sour or dry, adjust extraction through grind size before changing several variables at once.
More preparation and product questions
Where does this coffee come from?
Costa Rica and South America.
What roast profile is listed?
Passport Coffee & Tea - Shop.
What cup or flavor profile is described?
Chocolate aroma, caramel, sweet berry; bright acidity.
Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.