Bold and Beautiful Emory Park Rwanda Medium Roast Coffee
- Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.
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A whole-bean Rwandan coffee with lively balance
Emory Park is Bold and Beautiful Coffee Bar's Rwandan single-origin coffee, offered whole bean at a medium roast. The roaster describes caramel, lime and cinnamon impressions with sweetness and moderate-to-bright acidity. Cinnamon is a tasting note, not a claim that spice or flavoring was added.
Rwanda is the documented origin. The record does not identify a region, washing station, farm, producer group, cultivar, elevation, harvest or processing method. Those details are important for some traceable lots, but they cannot be reconstructed from country and flavor notes alone.
The whole-bean format gives the buyer control over particle size for filter, immersion or another compatible method. Roast development is medium, intended to balance origin expression with sweetness and body rather than emphasizing either the lightest or darkest roast character. Because no fixed roast color or solubility measurement is supplied, the brewed coffee itself should guide temperature and grind decisions in the cup.
Coffee profile
| Roaster | Bold and Beautiful Coffee Bar |
|---|---|
| Origin | Rwanda |
| Roast | Medium |
| Format | Whole bean |
| Tasting notes | Caramel, lime and cinnamon |
| Acidity | Moderate to bright |
| Region, producer, cultivar and process | Not specified |
Use grind control to find caramel sweetness
For pour-over, start with 20 grams of coffee and 320 grams of filtered water, a 1:16 ratio. Use water around 198–202°F and a medium grind. Wet the bed evenly, use a repeatable pouring pattern and taste as the cup cools.
If the lime impression is sharply sour and the body feels thin, move finer to increase extraction. If cinnamon becomes woody or the finish turns chalky and dry, move coarser. Keep dose and water constant during the first adjustment. Drawdown is a diagnostic clue, not an absolute target across every dripper.
For French press, use 30 grams to 500 grams with a medium-coarse grind and decant after about four minutes. Press filtration can emphasize texture and caramel, while paper offers more clarity around acidity. Compare the two at the same ratio before changing strength.
The Turin DF54 grinder is contextually suited to single-dose whole-bean preparation across filter and immersion settings. Grind immediately before brewing, record the setting and expect minor changes as the coffee degasses.
Freshness and comparison within the roaster
Keep the beans sealed away from heat, moisture, direct light and strong pantry aromas. Use the roast date when provided. Degassing changes bloom and flow, so a setting that worked at the start of the bag may need a small correction later.
Taste black before adding milk. Caramel may pair well with milk, but a large addition can obscure the lighter lime-like acidity. If preparing for several people, scale coffee and water together so the brew ratio remains consistent.
Compare Chocolate City Ethiopia for a natural-process light roast supplied ground, or Uptown Guatemala for a ground dark roast. Browse the Specialty Coffee collection for other Rwandan coffees and medium roasts.
Frequently asked questions
Is cinnamon added to Emory Park?
No added flavoring is stated; cinnamon is a tasting impression.
What is the origin?
The coffee is identified as Rwanda single origin.
Is it whole bean or ground?
The current listing is whole bean.
Which process or cultivar is used?
The process and cultivar are not provided.
What roast level is it?
Bold and Beautiful identifies a medium roast.
How bright is the cup?
The roaster describes moderate-to-bright acidity.
Ordering and shipping
Coffee ships directly from the roaster partner. Roasted coffee does not qualify for free shipping; shipping charges are set by the partner. Coffee orders are not eligible for returns or cancellations, so confirm the bag size, grind and quantity before ordering.
Because variants can differ by grind and size, review the exact selection shown in the cart before checkout. When the shipment arrives, retain the roaster label and note the chosen variant with your first brew record. That makes later recipe adjustments and reordering more reliable than relying on the product name alone.
Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.
