Progress Colombia Swiss Water Decaf Coffee
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Progress offers this Colombian decaf with a specifically named Swiss Water process. It is available in 12- and 16-ounce bags, with whole-bean, drip and French-press options, so the process identity no longer gets lost behind a single-size title.
Coffee profile
| Origin | Colombia |
|---|---|
| Decaffeination | Swiss Water Process |
| Sizes | 12 oz and 16 oz |
| Formats | Whole bean, drip, French press |
| Roast | Not specified |
About this coffee
The supplier describes water, green coffee extract and carbon filtration as the basis of decaffeination. That supports the named process without needing the old absolute claims about unchanged flavor or roasting behavior. A precise residual caffeine measurement and a specific Colombian farm are not supplied.
Preparation and selection
For filter preparation, start at 18 g coffee to 290 g water. Notice how quickly the bed drains when compared with your regular coffee. If the cup is dry, coarsen a little before changing dose. Choose the French-press preparation for immersion and decant the finished drink off the grounds.
Does Swiss Water mean completely caffeine free?
The product is decaffeinated, but this listing does not establish zero caffeine. Choose it for its documented process and preparation options rather than an absolute caffeine claim.
Whole-bean equipment for Progress Colombia Swiss Water Decaf Coffee: Turin DF64 grinder. For a different option, compare Progress Fair Trade Organic Italian Roast Coffee in our Specialty Coffee collection.
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