The Sweet Life Espresso Blend
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The Sweet Life Espresso Blend overview
Named for the outdoor life surrounding Boulder, Colorado, The Sweet Life is the roaster’s brighter, sweeter espresso counterpart to its original blend. Three regional components are combined for pronounced crema, fruit-led sweetness and enough chocolate structure for milk drinks or drip coffee. Use the profile below to separate documented coffee information from sensory language, then use the brewing notes to establish a controlled first recipe.
Verified coffee profile
| Roaster / producer | The Coffee Ride Coffee Roasting Co. |
|---|---|
| Origin | Three-region blend; individual origins not specified |
| Roast | Light-medium |
| Process | Not specified |
| Cultivar | Not specified |
| Cup or flavor profile | Milk chocolate, toasted marshmallow, blackberry, honey and sweetness |
| Available formats | 12 oz, 2 lb and 5 lb |
Origin, roast, and cup context
The table separates verified information from open fields. The individual origin is not documented. The post-harvest process is not documented. The cultivar is not documented. Those omissions matter: they avoid turning a general style description into an unsupported farm, process, or variety claim.
Roast development shapes solubility and texture, but the label “Light-medium” is only one part of the cup. A finer grind or longer contact raises extraction; more coffee at the same water amount raises concentration. Keeping those ideas separate makes dialing in faster and more consistent.
Brewing and extraction guidance
Immersion starting point
For French press or another immersion brewer, begin near a 1:15 ratio—20 g of coffee to 300 g of water. Use a medium-coarse grind and a four-minute steep, then decant promptly. If the cup lacks clarity, coarsen slightly or improve filtration; if it feels hollow, grind finer before increasing the dose.
Espresso dialing guidance
Begin near an 18 g dose and 36–42 g beverage yield in roughly 25–32 seconds. Treat that as a diagnostic range, not a rule. Taste before changing the recipe: a sour, quick shot usually calls for a finer grind, while a drying, slow shot often benefits from a coarser setting. Let freshly roasted coffee degas, then recheck the dial as the beans age.
Formats, freshness, and storage
Available choices are 12 oz, 2 lb and 5 lb. Select the exact size, caffeine option, roast option, and grind shown in the variant menu; not every combination is necessarily offered. For whole bean coffee, grind immediately before brewing. After opening, press out excess air, reseal the package, and store it away from heat, light, moisture, and strong odors.
How to evaluate the first brew
For The Sweet Life Espresso Blend, begin with a written recipe and change only one variable per brew. Note the coffee dose, water mass, grind setting, water temperature, total contact time, and final beverage yield where applicable. First judge aroma and sweetness, then acidity, body, clarity, and finish. If the cup feels weak but clean, raise concentration slightly; if it tastes under-extracted, change grind or contact time instead. This method keeps sensory feedback tied to a measurable adjustment and makes it easier to reproduce a cup you enjoy.
Frequently asked questions
What does The Sweet Life Espresso Blend taste like?
Milk chocolate, toasted marshmallow, blackberry, honey and sweetness. These are sensory references; perception changes with water, grind, brew ratio, and extraction.
What roast level is documented?
Light-medium. Where the supplier does not provide a precise roast level, this page does not infer one from color, packaging, or flavor language.
What origin and process are verified?
Origin: Three-region blend; individual origins not specified. Process: Not specified. “Not specified” means the source record does not document that detail.
Is this suitable for espresso?
Yes. It is presented as an espresso coffee, and the dialing guidance above offers a practical starting point. It can also be explored in other brewers.
Should I choose whole bean or ground?
Whole bean is best when you have a suitable grinder and want to dial in immediately before brewing. Choose a listed ground option when convenience is more important; match the grind to your brewer.
How should I store it?
Keep the bag sealed in a cool, dry cabinet away from heat, moisture, and strong odors. Buy a quantity that fits your routine, and avoid refrigerating an opened bag where condensation can affect the coffee.
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Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.
