East View Sunrise Tiger Colombia-Brazil Blend
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East View Sunrise Tiger is a medium-roast blend of Colombia and Brazil coffees created for a full-bodied morning cup with chocolate character, bright cherry, and developed sweetness. It shares its component origins with East View’s darker Dark Horse blend but presents them through a different roast approach. East View recommends Sunrise Tiger for pour-over or a standard drip coffee maker, making it a practical everyday blend rather than a brew-method-specific product. Whole-bean and freshly ground choices are available in 12-ounce, 2-pound, and 5-pound sizes.
Coffee profile
| Style | Two-origin coffee blend |
|---|---|
| Origins | Colombia and Brazil |
| Roast | Medium |
| Body | Full bodied |
| Documented notes | Chocolate, bright and cherry |
| Related coffee | Darker counterpart is Dark Horse |
| Recommended methods | Pour-over and drip brewer |
| Formats | Whole bean or freshly ground |
| Farm/cultivar/process | Not specified in the product record |
Origin, production and flavor context
Sunrise Tiger and Dark Horse demonstrate how roast development can change the presentation of the same stated origins. This medium-roast version aims to maintain brighter cherry-like sweetness while developing enough body and chocolate character for a broad audience. The product record does not disclose farms, producer groups, cultivars, elevations, processes, certifications, blend percentages, or component-specific roast information. Those details are not inferred. Chocolate and cherry are natural tasting descriptors for the brewed coffee, not evidence of added flavoring.
Brewing guidance
For pour-over, begin with 20 grams of coffee and 320 grams of water near 200°F. Use a medium-fine grind, bloom for 40–45 seconds, and target a drawdown around three minutes. For a larger drip batch, use 60 grams per liter and preserve the same ratio when scaling. If cherry brightness reads as sourness, grind finer; if the finish becomes dry, grind coarser. For espresso, try 18 grams in and 38 grams out in 28–32 seconds, then adjust yield to balance body and acidity.
Choosing a method and format
A flat-bottom dripper can support even extraction and the blend’s body, while a cone brewer may emphasize clarity. An automatic brewer is equally appropriate when it heats water adequately and saturates the bed evenly. Avoid leaving the finished coffee on a hot plate, which can flatten sweetness and create a baked taste; use a thermal carafe when possible. Whole bean provides the most control, while ground coffee is convenient. Select larger bags only for regular household or service volume.
Serving and comparison notes
For a useful roast comparison, brew Sunrise Tiger and its darker counterpart with the same grinder, water, and ratio. Adjust only when taste shows a need. This makes differences in solubility, body, acidity, and finish easier to understand. Write down the settings and repeat the comparison after the coffee has rested. When serving a group, preheat the thermal carafe and stir the finished batch gently before pouring; coffee can stratify during brewing, so the first and last cups may otherwise taste different.
Dialing in and freshness
Allow degassing before finalizing a grinder setting. Taste the coffee black first and assess chocolate sweetness, cherry brightness, body, and finish as it cools. A Turin DF64 Gen 2 grinder helps maintain consistent particle size. Compare Sunrise Tiger with other medium roasts in the Specialty Coffee collection.
Store sealed coffee in a cool, dry cabinet away from light, moisture, heat, and strong odors. Grind immediately before brewing when practical. Orders placed through Espresso Outlet are routed to the roasting partner for fulfillment, so roast and dispatch timing follow that partner’s workflow.
Frequently asked questions
Which origins are in Sunrise Tiger?
The blend combines Colombia and Brazil coffees.
What roast level is it?
East View identifies Sunrise Tiger as a medium roast.
What does it taste like?
The documented profile is full bodied with chocolate, brightness, and cherry.
Is it flavored coffee?
No added flavoring is documented; chocolate and cherry are tasting notes.
Which brew methods are recommended?
East View recommends pour-over and standard drip brewing.
What sizes are available?
Whole-bean and freshly ground options come in 12-ounce, 2-pound, and 5-pound sizes.
Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.
