Sober AF Bali Organic Coffee
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Sober AF Bali Organic Coffee
Sober AF Bali Organic Coffee is offered by Wagon Coffee with a documented profile centered on chocolate, vanilla, earth, and syrupy sweetness.
Family farms in the Kintamani Highlands grow coffee in volcanic soils near Mount Agung, with citrus used for shade and additional income. The supplier highlights Subak Abian irrigation and the Tri Hita Karana philosophy. Coffee orders are fulfilled directly by the roaster partner, so preparation, packing, and dispatch follow that partner’s workflow.
Coffee profile
| Roaster | Wagon Coffee |
|---|---|
| Origin | Kintamani Highlands, Bali, Indonesia |
| Roast | Medium |
| Process | Not specified |
| Certification / sourcing | USDA Organic; Living Income Pricing |
| Tasting notes | Chocolate, vanilla, earth, and syrupy sweetness |
| Body | Full and syrupy |
| Acidity | Very low |
| Format | See current variant selector |
Questions about this coffee
What does this coffee taste like?
Chocolate, vanilla, earth, and syrupy sweetness. Body: Full and syrupy. Acidity: Very low. These are the roaster’s stated profile details; perceived flavor will shift with water, grind, ratio, and extraction.
Where is the coffee from?
Kintamani Highlands, Bali, Indonesia. Where a farm, region, or blend component is not documented, this page leaves it unspecified rather than inferring it.
Explore coffee and equipment
A measured starting recipe
For a filter-brew starting point, measure 20 g coffee and 320 g water, a 1:16 brew ratio by mass. Use a grind appropriate for your filter and keep the bed evenly saturated. If the cup is balanced but weak, increase the coffee dose slightly; if it is sour or dry, adjust extraction through grind size before changing several variables at once.
More preparation and product questions
Where does this coffee come from?
Kintamani Highlands, Bali, Indonesia.
What roast profile is listed?
Wagon Coffee.
What cup or flavor profile is described?
Chocolate, vanilla, earth, and syrupy sweetness.
How do I adjust strength without losing balance?
Change the coffee-to-water ratio when the flavor is balanced but the cup is too weak or concentrated. Use grind adjustments when the problem is extraction, keeping dose and water quantity constant for comparison.
Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.