Mad Catter Midnight Zoomies Medium-Dark Coffee Blend
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Midnight Zoomies Medium-Dark Coffee Blend: profile and selection
Midnight Zoomies combines Colombian and Sumatran coffees for a medium-dark profile. Mad Catter’s current description names toasted marshmallow and black cherry, bringing a sweet-roast reference together with darker fruit character. The updated supplier information identifies Sumatra as the partner to Colombia, replacing the Mexico reference present in the older store prose.
This page preserves the roaster’s documented origin, process, roast, tasting, format and story details without filling gaps with assumptions. The factual profile below is the scope of the current product record.
Current selections include 10 oz or 5 lb. Confirm the exact size, grind, caffeine choice and flavor when applicable before ordering.
Coffee profile
| Roaster | Mad Catter Coffee Roasters |
|---|---|
| Countries | Colombia and Indonesia |
| Current regions | Huila and Tokengon, Sumatra |
| Roast | Medium-dark |
| Processes | Washed and wet hulled |
| Tasting notes | Toasted marshmallow and black cherry |
| Sizes | 10 oz or 5 lb |
| Preparation menu | Whole bean; French press, pour-over, drip, cold brew or espresso grind |
Brew for Medium-dark coffee
For filter brewing, begin with 20 grams of coffee and 320 grams of filtered water around 198–202°F. Use a medium grind for whole beans, wet the grounds evenly and taste the cup at more than one temperature.
If the result is hollow or sharply sour, grind finer. If it becomes dry or bitter, move coarser. Hold dose and water constant during the first adjustment, then change brew ratio only after extraction feels balanced.
For immersion, try 30 grams to 500 grams with a medium-coarse grind and decant after about four minutes. Compare body and clarity across filtration methods while keeping beverage strength reasonably similar.
Use a scale for dose and water. Beverage yield, drawdown and total contact time are diagnostic measurements rather than goals by themselves. Evaluate body, acidity, clarity and finish together, then make the smallest useful adjustment.
Whole-bean customers can use a consistent grinder such as the Turin DF54 grinder for controlled adjustments. Prepared grounds work best when the supplied texture matches the brewer.
How to choose and evaluate this coffee
Start with 23 g coffee and 370 g water for a small filter batch. Reserve a plain sample and add your normal milk amount to a second cup. Notice whether the black-cherry impression remains visible after dilution or whether the toasted sweetness becomes the dominant feature.
Tasting notes describe sensory impressions unless the listing explicitly identifies added flavor. They are not a complete ingredient, allergen or nutrition statement; consult current packaging when those details determine the purchase.
Use filtered water that tastes clean on its own. Water chemistry affects perceived acidity, sweetness and extraction, so keep the same water source while dialing in before deciding that a coffee or flavor profile is unsuitable.
Freshness, storage and repeatability
Record the coffee dose, water weight, grinder setting and total contact time for the first few brews. A short brew log is more useful than changing several variables from memory and makes later reordering easier.
Taste the finished beverage in the cup and serving style you actually use. A profile that seems delicate black may work differently with milk, while a roast-forward coffee may become more balanced after modest dilution.
Compare Mayfly Espresso Blend Medium-Dark Roast Coffee for another option from Mad Catter Coffee Roasters. Browse the Specialty Coffee collection for additional origins, roasts, processes and flavored coffees.
Frequently asked questions
What coffee is documented on this page?
Midnight Zoomies combines Colombian and Sumatran coffees for a medium-dark profile. Mad Catter’s current description names toasted marshmallow and black cherry, bringing a sweet-roast reference together with darker fruit character. The updated supplier information identifies Sumatra as the partner to Colombia, replacing the Mexico reference present in the older store prose.
What roast level is listed?
Medium-dark
Which sizes or formats are available?
10 oz or 5 lb
Are the tasting notes added flavors?
No added flavor is stated. Named notes are sensory descriptions unless the product record explicitly says otherwise.
What origin is stated?
Huila and Tokengon, Sumatra
What information should not be assumed?
Details not shown in the factual profile are not inferred. Confirm the current package label if an unpublished farm, cultivar, process, ingredient or certification is essential.
Ordering and shipping
This coffee ships directly from the roaster partner. Roasted coffee does not qualify for free shipping; shipping charges are set by the partner. Coffee orders are not eligible for returns or cancellations, so review the exact variant in the cart before checkout.
When the shipment arrives, retain the roaster label and record the selected format with the first brew. That detail makes recipe adjustments and reordering more reliable than relying on the product name alone.
Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.
