Coffee Bros. Kenya AA Kirinyaga Washed Coffee
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Coffee Bros. Kenya AA Kirinyaga Washed Coffee
Coffee Bros. Kenya AA Kirinyaga Washed Coffee is roasted and fulfilled by Coffee Bros. Its documented profile centers on sugary plum, chocolate, lemon sweetness, with not specified body and lemon-like acidity where specified.
Coffee Bros. identifies this as a limited microlot coffee traceable to an individual producer. The AA designation is a Kenyan screen-size grade and does not by itself define cup quality.
Coffee profile
| Roaster | Coffee Bros. |
|---|---|
| Origin | Kirinyaga, Kenya |
| Roast | Light |
| Process | Washed |
| Certification / sourcing | 100% Arabica microlot |
| Tasting notes | Sugary plum, chocolate, lemon sweetness |
| Body | Not specified |
| Acidity | Lemon-like |
| Format | 6 oz, 12 oz, 2 lb, and 5 lb |
Questions about this coffee
What does this coffee taste like?
Sugary plum, chocolate, lemon sweetness. Body: Not specified. Acidity: Lemon-like. These are the documented profile details; flavor intensity will change with grind, water, ratio, and extraction.
Where is it grown?
Kirinyaga, Kenya. Any producer, farm, region, elevation, or cultivar not documented by the supplier is intentionally left unspecified.
Explore coffee and equipment
A measured starting recipe
For a filter-brew starting point, measure 20 g coffee and 320 g water, a 1:16 brew ratio by mass. Use a grind appropriate for your filter and keep the bed evenly saturated. If the cup is balanced but weak, increase the coffee dose slightly; if it is sour or dry, adjust extraction through grind size before changing several variables at once.
More preparation and product questions
Where does this coffee come from?
Kirinyaga, Kenya.
What roast profile is listed?
Coffee Bros.
Which processing method is documented?
Washed.
What cup or flavor profile is described?
Sugary plum, chocolate, lemon sweetness.
Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.