Blue Hummingbird Finca La Torre Natural Coffee
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Blue Hummingbird Finca La Torre Natural Coffee
A direct-trade Bourbon nano-lot from Ernesto Perez’s Finca La Torre in Acatenango, Guatemala. Coffee grows at 1,700 meters in volcanic soil and is dried in the fruit. Dark chocolate and ripe berries meet fruit-tea and jasmine aromas in a full-bodied medium roast.
The profile below separates documented product facts from brewing guidance. Any farm, cultivar, elevation, process or certification not supplied by the roaster is marked as not specified rather than inferred.
Coffee profile
| Roaster | Blue Hummingbird Coffee |
|---|---|
| Origin | Finca La Torre, Acatenango, Guatemala |
| Process | Natural / dry process |
| Roast | Medium |
| Cup profile | Dark chocolate, ripe berry, fruit tea, jasmine |
| Lot details | 100% Bourbon; 1,700 m; direct trade |
| Format | Whole bean and selected brew grinds; sizes shown in the selector |
Brewing guidance
For pour-over or drip, start with a 1:16 brew ratio: 20 g coffee to 320 g water. Use a medium grind and target a three-to-four-minute drawdown. Grind finer if the cup is thin or sharply under-extracted; grind coarser if the finish is drying. After degassing, adjust temperature and extraction to balance body, acidity and clarity.
Use the selected grind as a starting point and dial in for your water and brewer. A consistent burr grinder such as the Turin DF54 makes small changes repeatable. Compare home coffee grinders or browse the Specialty Coffee collection.
Frequently asked questions
What does this coffee taste like?
The documented profile is dark chocolate, ripe berry, fruit tea, jasmine. Perception varies with grind, water and serving temperature.
What origin information is verified?
Finca La Torre, Acatenango, Guatemala. Other geographic details were not supplied in the source record.
What roast level is it?
Medium. No additional roast claim has been inferred.
Which brew method is a good starting point?
Pour-over, drip or French press provides a useful starting point for dialing in.
Is flavor added?
No added flavor is documented.
Is decaf available?
Not documented
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