Mad Catter Evelio Bados El Naranjo Colombia Coffee
- Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.
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Evelio Bados El Naranjo Colombia Coffee: profile and selection
Evelio Bados is the producer name attached to this El Naranjo Colombian coffee. Mad Catter’s existing profile pairs a medium roast with washed processing, citrus and melon tasting references, and a full-bodied cup. This combination provides a useful option for someone seeking fruit character without choosing the lightest roast in the range.
This page preserves the roaster’s documented origin, process, roast, tasting, format and story details without filling gaps with assumptions. The factual profile below is the scope of the current product record.
Current selections include 10 oz or 5 lb. Confirm the exact size, grind, caffeine choice and flavor when applicable before ordering.
Coffee profile
| Roaster | Mad Catter Coffee Roasters |
|---|---|
| Producer | Evelio Bados |
| Named place | El Naranjo, Colombia |
| Roast | Medium |
| Processing | Washed |
| Tasting direction | Citrus and melon |
| Body | Full |
| Sizes | 10 oz or 5 lb |
| Preparation menu | Whole bean; French press, pour-over, drip, cold brew or espresso grind |
Brew for Medium coffee
For filter brewing, begin with 20 grams of coffee and 320 grams of filtered water around 198–202°F. Use a medium grind for whole beans, wet the grounds evenly and taste the cup at more than one temperature.
If the result is hollow or sharply sour, grind finer. If it becomes dry or bitter, move coarser. Hold dose and water constant during the first adjustment, then change brew ratio only after extraction feels balanced.
For immersion, try 30 grams to 500 grams with a medium-coarse grind and decant after about four minutes. Compare body and clarity across filtration methods while keeping beverage strength reasonably similar.
Use a scale for dose and water. Beverage yield, drawdown and total contact time are diagnostic measurements rather than goals by themselves. Evaluate body, acidity, clarity and finish together, then make the smallest useful adjustment.
Whole-bean customers can use a consistent grinder such as the Turin DF54 grinder for controlled adjustments. Prepared grounds work best when the supplied texture matches the brewer.
How to choose and evaluate this coffee
Brew 21 g coffee with 340 g water through a paper filter for your first trial. As the cup cools, notice whether melon-like sweetness becomes clearer beneath the citrus impression. Keep the dose and pouring approach recorded so a second attempt can test one specific adjustment.
Prepared grinds offer convenience when the grind matches the intended method. Whole beans provide greater control over particle size and let the recipe respond to a different dripper, basket or batch volume.
Fresh roasted coffee releases gas. Degassing can change bloom, drawdown and espresso flow over the life of the bag, so expect small grind corrections while keeping dose and beverage yield documented.
Freshness, storage and repeatability
Tasting notes describe sensory impressions unless the listing explicitly identifies added flavor. They are not a complete ingredient, allergen or nutrition statement; consult current packaging when those details determine the purchase.
For shared brewing, post the preferred dose and water weight beside the brewer. A repeatable baseline helps several people produce similar strength and makes feedback about acidity, body and finish more useful.
Compare Mad Catter Colombia Mountain Water Decaf Coffee for another option from Mad Catter Coffee Roasters. Browse the Specialty Coffee collection for additional origins, roasts, processes and flavored coffees.
Frequently asked questions
What coffee is documented on this page?
Evelio Bados is the producer name attached to this El Naranjo Colombian coffee. Mad Catter’s existing profile pairs a medium roast with washed processing, citrus and melon tasting references, and a full-bodied cup. This combination provides a useful option for someone seeking fruit character without choosing the lightest roast in the range.
What roast level is listed?
Medium
Which sizes or formats are available?
10 oz or 5 lb
Are the tasting notes added flavors?
No added flavor is stated. Named notes are sensory descriptions unless the product record explicitly says otherwise.
What origin is stated?
No more specific origin is published in the current product record.
What information should not be assumed?
Details not shown in the factual profile are not inferred. Confirm the current package label if an unpublished farm, cultivar, process, ingredient or certification is essential.
Ordering and shipping
This coffee ships directly from the roaster partner. Roasted coffee does not qualify for free shipping; shipping charges are set by the partner. Coffee orders are not eligible for returns or cancellations, so review the exact variant in the cart before checkout.
When the shipment arrives, retain the roaster label and record the selected format with the first brew. That detail makes recipe adjustments and reordering more reliable than relying on the product name alone.
Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.
