Blackout Double Dark Chocolate Flavored Coffee
- Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.
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Chocolate flavor, not an origin tasting note
Blackout Double Dark Chocolate is a flavored coffee developed for a rich, cocoa-led cup. Blackout states that it uses 100% Arabica coffee and identifies the product as naturally and artificially flavored. It is supplied pre-ground for straightforward preparation.
Double dark chocolate describes the intended added flavor. It is not a claim that cocoa notes arose only from origin, processing or roast development, and the listing does not say that pieces of chocolate are mixed with the grounds. The proprietary flavor formula is not provided.
Blackout also states that the packaged coffee contains no calories or sugar. That statement does not apply to cream, milk, syrups or sweeteners added after brewing. The coffee’s country, farm, cultivar, processing method and exact roast level are not documented and have not been invented.
Coffee profile
| Roaster | Blackout Coffee Co |
|---|---|
| Style | Flavored roasted coffee |
| Flavor direction | Double dark chocolate |
| Beans | 100% Arabica |
| Flavoring statement | Naturally and artificially flavored |
| Format | Pre-ground |
| Origin, cultivar and process | Not specified |
| Roast level | Not specified |
Brew for body without harshness
For drip coffee, begin with 30 grams of grounds and 480 grams of filtered water. A 1:16 ratio offers a repeatable baseline. If temperature is adjustable, start around 195–200°F. Let the machine complete its cycle, swirl the brewed coffee gently and taste before adding anything.
Because the coffee is pre-ground, adjust dose or water to change strength. If the cup feels overly concentrated, dilute after brewing or use a smaller dose next time. If it feels weak, add coffee rather than stretching contact time until the finish becomes rough. Added chocolate flavor can intensify perceived richness without changing extraction.
For immersion, try 20 grams of coffee to 320 grams of water and steep about four minutes. Pour through paper for greater clarity or retain metal filtration for more body. Expect some sediment if the supplied grind is finer than a typical press setting.
Blackout suggests milk or cream and sweetener as serving options for flavored coffee. A latte-style drink can amplify the dessert impression, while tasting black coffee first shows whether the brew itself is balanced.
Care, storage and comparisons
No grinder is required. This is useful because flavored coffee can leave persistent aroma in burr chambers and chutes. Clean the brew basket, carafe and reusable filter after use to reduce chocolate-flavor carryover into the next unflavored coffee.
Keep the bag sealed away from heat, sunlight and moisture. Pre-ground coffee has more exposed surface area than whole beans, so use a bag size suited to your consumption and reseal it promptly. Avoid repeated refrigeration that introduces condensation.
Compare this chocolate-led cup with Blackout Blueberry Crumble or Blackout Cinnamon French Toast. Browse the Specialty Coffee collection when you want coffee whose listed fruit, nut or chocolate notes are sensory descriptors rather than added flavor. Brew comparisons at the same ratio.
Frequently asked questions
Is chocolate added to the coffee?
The coffee is naturally and artificially flavored, but the proprietary flavor formula is not listed. No chocolate pieces are documented.
Is it 100% Arabica?
Yes. Blackout identifies the underlying coffee as 100% Arabica.
Does the packaged coffee contain sugar?
Blackout states no sugar or calories for the coffee as supplied. Additions to the brewed drink change its nutrition.
Is it whole bean?
This listing presents the coffee as pre-ground.
What roast level is used?
The exact roast level is not documented and has not been inferred from the words “double dark.”
How should I keep flavor out of my next brew?
Wash the basket and carafe, rinse reusable filters thoroughly and avoid putting flavored coffee through a shared grinder.
Ordering and shipping
Coffee ships directly from the roaster partner. Roasted and green coffee do not qualify for free shipping, and shipping charges are set by the partner. Coffee orders are not eligible for returns or cancellations, so confirm the selected format, grind and bag size before ordering.
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