Brazil Cerrado Coffee
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About Brazil Cerrado Coffee
Cerrado’s defined wet and dry seasons, abundant sunlight and relatively level farms support consistent production and, on many estates, mechanical harvesting. For this natural lot, cherries are allowed extended drying time so fruit sugars concentrate before milling, supporting the rich sweetness described in the cup. Explore it alongside other specialty coffee selections available through Espresso Outlet.
Coffee Profile
| Roaster / producer | Various smallholders; roasted by The Coffee Ride Coffee Roasting Co. |
|---|---|
| Origin | Cerrado, Minas Gerais, Brazil; 900–1,250 meters |
| Roast | Medium |
| Process | Natural |
| Cultivar | Catucai, Mundo Novo, red and yellow Catuai |
| Cup or flavor profile | Baker’s chocolate, brown sugar, dried plum and walnut |
| Available formats | 12 oz, 2 lb and 5 lb |
Questions about this coffee
What does Brazil Cerrado Coffee taste like?
Baker’s chocolate, brown sugar, dried plum and walnut. Perception will vary with dose, water and extraction.
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