Aerial Resupply 15W40 Colombian Dark Italian Roast Coffee
- Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.
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15W40 is Aerial Resupply Coffee’s dark Italian roast made with Colombian Supremo coffee. Dark-chocolate and caramel notes are joined by a touch of citrus acidity in the roaster’s profile.
Coffee profile
| Coffee designation | Supremo |
|---|---|
| Formats | Whole bean or ground |
| Origin | Colombia |
| Roast | Dark Italian roast |
| Sizes | 12 oz and 5 lb |
| Tasting notes | Dark chocolate, caramel and a touch of citrus |
For drinkers who prefer pronounced roast character
The name pays tribute to the motor pool, while Italian roast identifies the darker style of development. It does not mean the coffee was grown in Italy. Choose this selection when chocolate and caramel with a deeper roast character sound more appealing than a floral or brightly fruit-led cup.
Brewing guidance
Begin at moderate strength with drip or immersion brewing. If the cup tastes harsh, avoid automatically grinding finer or steeping longer. A small reduction in extraction can help you judge whether the roast style itself matches your taste.
For whole-bean preparation, explore Turin coffee grinders and choose a model that supports your brew method.
Compare Spectre for a dark espresso blend from Colombia and Sumatra. Browse more specialty coffee from independent roasters.
Coffee shipping and returns
Roasted and green coffee do not qualify for free shipping. Shipping costs are set by our roaster partners, and coffee orders ship directly from the roaster partner. Roasted and green coffee orders do not qualify for returns or order cancellations.
A measured starting recipe
For a filter-brew starting point, measure 20 g coffee and 320 g water, a 1:16 brew ratio by mass. Use a grind appropriate for your filter and keep the bed evenly saturated. If the cup is balanced but weak, increase the coffee dose slightly; if it is sour or dry, adjust extraction through grind size before changing several variables at once.
More preparation and product questions
Where does this coffee come from?
Colombia.
What roast profile is listed?
Dark Italian roast.
What cup or flavor profile is described?
Dark chocolate, caramel and a touch of citrus.
Which formats are listed?
Whole bean or ground. Check the current selection menu for the available combinations.
How do I adjust strength without losing balance?
Change the coffee-to-water ratio when the flavor is balanced but the cup is too weak or concentrated. Use grind adjustments when the problem is extraction, keeping dose and water quantity constant for comparison.
Should I judge the coffee only while piping hot?
Taste again as the cup cools toward a comfortable drinking temperature. Sweetness, acidity, body and finish may become easier to distinguish before you decide how to adjust the next brew.
Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.