La Spaziale S9 EK (Compact) Espresso Machine
La Spaziale S9 EK (Compact) Espresso Machine

La Spaziale S9 EK 2 Group Compact Espresso Machine

Regular price$6,960.00
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Commercial project planning: Confirm voltage, amperage, plug or hardwire requirements, treated-water supply, drain, freight access and local code requirements with Espresso Outlet before ordering. U.S. shipping only. Call 815-954-4086 for configuration and package assistance.

La Spaziale S9 EK Compact 2 Group Espresso Machine

The La Spaziale S9 EK Compact is a two-group commercial espresso machine for cafés, restaurants, bakeries and mobile operations that need programmable volumetric dosing in a space-conscious body. Its 5-liter heat-exchange boiler, dual pressure gauge and choice of 110V or 220V configurations make it adaptable to sites where counter width or available electrical service is constrained.

The current manufacturer's U.S. specifications list a footprint of approximately 22.8 inches wide by 20.8 inches deep—dimensions that correct older listings commonly repeated online. The S9 Compact is narrower than a standard two-group machine but should still be planned as a fixed, direct-plumb commercial installation.

Why Choose the S9 EK Compact?

Compact commercial two-group layout

Two groups allow simultaneous extractions while the narrower body saves counter space. It works well where a one-group machine could become a workflow bottleneck but a full-width two-group will not fit.

Electronic volumetric dosing

Program shot-water portions for consistent operation across multiple employees. Volumetrics free the barista to steam or assemble drinks, but recipes should still be verified by dose, beverage weight and time.

5-liter heat-exchange boiler

The shared commercial boiler supports brewing and steaming at the same time. It provides useful capacity for the footprint, though milk-heavy rushes may justify a full-size machine with a 10-liter boiler.

110V or 220V configurations

The machine family is available in both electrical formats. A lower-voltage option can simplify some installations, but the exact amperage and heating wattage determine recovery. Have an electrician verify the circuit before purchase.

Boiler and pump-pressure visibility

A double gauge helps the operator or technician monitor service-boiler pressure and pump pressure. It is a diagnostic aid, not a replacement for scheduled maintenance or recipe measurement.

S9 EK Compact Specifications

Machine type Commercial compact 2-group heat-exchange espresso machine
Dosing Electronic programmable volumetric plus manual delivery
Boiler 5 L
Pump and water Built-in commercial pump; direct plumb
Pressure display Double gauge for boiler and pump pressure
Portafilter system La Spaziale 53 mm groups
Electrical options 110V or 220V North American configurations
Power Approximately 2,300W to 3,800W depending configuration
Dimensions Approximately 22.8 in W × 20.8 in D × 20.4 in H
Weight Approximately 119 lb
Colors Silver, red, black or white availability varies
Options Higher-output heating element and cool-touch steam wands may be configuration-dependent
Water Direct treated water and drain required

S9 Compact vs. S2 Spazio Compact

S9 EK Compact About 22.8 in wide, 5 L boiler, S9 styling, 110V/220V options
S2 Spazio Compact About 21.3 in wide, 5 L boiler, simpler S2 platform, 110V/220V options
S9 DSP 2 Group About 30.3 in wide, 10 L boiler, electronic temperature display and ECO functions

Buyer Fit and Capacity

The S9 Compact is appropriate when two-group access and installation flexibility matter more than maximum steam reserve. Use expected milk volume during the busiest 15 minutes to decide whether its 5-liter boiler is sufficient. Large take-away drinks consume substantially more steam than espresso or traditional cappuccino service.

Plan the whole workstation: primary and decaf grinders, knock box, pitcher rinser, tamping surface, milk refrigeration and access to service panels. A compact machine can still perform poorly in a cramped or poorly arranged bar.

Installation, Water and Maintenance

Confirm the selected model's nameplate, amperage and plug before electrical work. Provide an accessible shutoff, correctly selected treatment and compliant drain. Test hardness, alkalinity, chloride and TDS; start with our espresso-machine water guide.

Backflush both groups, clean baskets and screens, purge steam wands and monitor treatment capacity. Establish preventive service intervals around actual drink volume and local water conditions.

Manufacturer Resource

Review the official La Spaziale S9 EK Compact specifications. Compare La Spaziale commercial machines and commercial grinders.

Frequently Asked Questions

Is the S9 EK Compact volumetric?

Yes. It provides programmable electronic dose buttons plus manual delivery.

How wide is it?

Current manufacturer U.S. specifications list approximately 22.8 inches wide. Always verify the current technical sheet before building cabinetry.

Can it run on 110V?

A 110V configuration is available, along with 220V. Confirm amperage, plug and recovery requirements for the selected version.

Does 110V provide the same recovery as 220V?

Available heating wattage differs by configuration. Lower-power service may recover more slowly during milk-heavy demand.

Does it need plumbing?

Yes. It requires direct treated water and a drain.

Is this a tall-cup machine?

This listing is for the compact standard-height platform. Confirm cup clearance against the actual cups used on the menu.

Does it have PID-controlled brew boilers?

No. It is a commercial heat-exchange machine, not an independent multi-boiler design.

What size accessories fit?

Use La Spaziale-compatible 53 mm portafilters, baskets and tampers.

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