Black Elm Arrival Espresso Blend
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Black Elm Arrival Espresso Blend
Black Elm Arrival Espresso Blend is roasted and fulfilled by Black Elm Coffee. Its documented profile centers on dark chocolate, red berries, and sweetness, with thick and creamy body and mild acidity where specified.
Arrival was Black Elm’s first espresso blend. It was developed to produce a satisfying straight shot while retaining enough intensity and texture to remain present in milk, cream, or dairy-free drinks.
Coffee profile
| Roaster | Black Elm Coffee |
|---|---|
| Origin | Colombia and Brazil |
| Roast | Traditional espresso roast; exact level not specified |
| Process | Washed and natural components |
| Certification / sourcing | Not specified |
| Tasting notes | Dark chocolate, red berries, and sweetness |
| Body | Thick and creamy |
| Acidity | Mild |
| Format | 12 oz and 5 lb |
Questions about this coffee
What does this coffee taste like?
Dark chocolate, red berries, and sweetness. Body: Thick and creamy. Acidity: Mild. These are the documented profile details; flavor intensity will change with grind, water, ratio, and extraction.
What roast level is it?
Traditional espresso roast; exact level not specified. When the roaster has not supplied a roast level, the page leaves it unspecified rather than estimating from the product image.
Where is it grown?
Colombia and Brazil. Any producer, farm, region, elevation, or cultivar not documented by the supplier is intentionally left unspecified.
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