Area 51 Coffee Blend – 1 lb
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Area 51 Coffee Blend – 1 lb: Profile and Brewing Guide
This one-pound Area 51 blend brings together Colombian Supremo, Kenya AA and French roast coffee. Origin and format information is shown in the profile below.
Coffee Profile
| Roaster | T.M. Ward Coffee Company |
|---|---|
| Origin | Colombian Supremo, Kenya AA and French roast coffees |
| Roast | Medium-dark roast |
| Process | Not published by the roaster |
| Cup profile | Robust, full-flavored and dark-leaning |
| Available format | 1 lb; regular; whole bean or multiple ground settings |
Explore coffee and equipment
A measured starting recipe
For a filter-brew starting point, measure 20 g coffee and 320 g water, a 1:16 brew ratio by mass. Use a grind appropriate for your filter and keep the bed evenly saturated. If the cup is balanced but weak, increase the coffee dose slightly; if it is sour or dry, adjust extraction through grind size before changing several variables at once.
More preparation and product questions
Where does this coffee come from?
Colombian Supremo, Kenya AA and French roast coffees.
What roast profile is listed?
T.M. Ward Coffee Company.
What cup or flavor profile is described?
Robust, full-flavored and dark-leaning.
Which formats are listed?
1 lb; regular; whole bean or multiple ground settings. Check the current selection menu for the available combinations.
How do I adjust strength without losing balance?
Change the coffee-to-water ratio when the flavor is balanced but the cup is too weak or concentrated. Use grind adjustments when the problem is extraction, keeping dose and water quantity constant for comparison.
Should I judge the coffee only while piping hot?
Taste again as the cup cools toward a comfortable drinking temperature. Sweetness, acidity, body and finish may become easier to distinguish before you decide how to adjust the next brew.
Green Coffee and Roasted Coffee does not qualify for free shipping. Shipping costs are set by our roaster partners. Coffee orders are shipped directly from the roaster partner.