Whiskey Barrel Aged
Whiskey Barrel Aged

Whiskey Barrel Aged

Regular price$26.99
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1-Year Warranty for Manufacturer defects. For more information visit warranty information page.
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C.W.W. Whiskey Barrel-Aged Guatemalan Coffee

Named after the elite communicator team of the United States Navy, C.W.W. stands for "Communications Wherever, Whenever," reflecting versatility, precision, and excellence. This premium coffee is a tribute to that spirit, offering a unique flavor experience crafted through the art of whiskey barrel aging.

What Makes C.W.W. Special?

  • Whiskey Barrel Aged: Our Guatemalan coffee is aged for a minimum of 30 days in locally sourced whiskey barrels, infusing the beans with rich and complex flavors.
  • Flavor Profile: Enjoy notes of dark chocolate, bright fruit, and butterscotch for a sophisticated, indulgent cup.
  • Smallholder Farmers: Sourced from the fertile highlands of Antigua, Guatemala, grown by skilled smallholder farmers dedicated to quality.

Origin Details:

  • Certification/Grading: Strictly Hard Bean (SHB)
  • Roast: Medium
  • Variety: Bourbon, Catuai, Caturra, & Typica
  • Region: Antigua, Guatemala
  • Altitude: 1200–1616 meters
  • Soil Type: Volcanic Loam
  • Process: Fully washed and sun-dried for exceptional flavor clarity.

Why Choose C.W.W. Whiskey Barrel-Aged Coffee?

  • Unique Aging Process: Aged in whiskey barrels for bold, complex flavor infusion.
  • Premium Quality: Specialty-grade beans, hand-selected for the best taste experience.
  • Mission-Driven: 50% of profits support veteran mental health programs, making every purchase meaningful.

Meta Description:

C.W.W. Whiskey Barrel-Aged Guatemalan Coffee offers dark chocolate, fruit, and butterscotch notes. Specialty-grade, medium roast coffee aged for 30 days.

Experience bold flavors and a bold mission. Try C.W.W. Whiskey Barrel-Aged Coffee today!

Why buy from Espresso Outlet? When buying from Espresso Outlet, you get the safety and guarantee of our webstore and customer service at the exact same price. When you order, the roaster receives your order immediately and it will be shipped from their roasting facility. It's the best of both worlds!

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Note about water hardness

Using hard water will ruin your espresso machine. Soft water no higher than 50ppm is required to keep your espresso machine running for the long term. Using hard water will void the warranty.

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