Guatemala Medium Roast Coffee
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Guatemala Medium Roast Coffee
A clean, sweet Guatemalan coffee with slightly tart structure and a praline-like finish. The listing connects this profile with high-elevation Huehuetenango coffee, while the exact farm, cultivar and processing method are not specified.
Coffee profile
| Roaster | Reading Coffee Company |
|---|---|
| Origin | Guatemala; listing references Huehuetenango |
| Process | Not specified |
| Roast | Medium |
| Cup profile | Lemongrass, praline, gentle citrus |
| Format | Whole-bean and ground choices shown in the selector |
Tasting and preparation
Reading's Guatemala pairs praline-like sweetness with gentler citrus and lemongrass notes. A paper filter is a useful first choice when you want to explore that lighter aromatic side. Compare the warm and cooled cup before adjusting, focusing on whether the citrus supports the sweetness or overwhelms it.
Questions about this coffee
What does this coffee taste like?
The documented profile is lemongrass, praline, gentle citrus. Perception changes with grind, brew ratio, water and serving temperature.
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