Hemisphere Ethiopia Lekempti Dark Roast Coffee, 12 oz
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Nutty flavor and full body are the defining features of Hemisphere’s dark-roasted Ethiopia Lekempti. The coffee is washed and offered in a 12 oz package, giving you a smaller introduction to this origin. Hemisphere’s supplier story names Miriam Tesfai of Imperial Import and Export as part of the coffee’s sourcing relationship.
Coffee profile
| Roaster | Hemisphere Coffee Roasters |
|---|---|
| Coffee origin | Lekempti, Ethiopia |
| Process | Washed |
| Roast | Dark |
| Sensory emphasis | Nutty with full body |
| Size | 12 oz |
| Grind choices | Ground or whole bean |
Compare a paper filter with a press
Begin with 22 g coffee to 350 g water in a filter brewer, then try a similar ratio in an immersion brewer with a suitable coarser grind. The methods can change the perceived texture even when the coffee and roast remain the same. Separate a press brew from its grounds before setting aside a second cup.
Taste each version before adding milk and note which one gives you the more comfortable finish. If the press feels too heavy, the paper-filter result may be more appealing. If the filter cup seems too light, make a modest dose adjustment before deciding that you need a different coffee.
What changes in the medium-roast Lekempti description?
Hemisphere’s medium version emphasizes floral notes and balance. This dark roast emphasizes nuttiness and body, providing a clear flavor-based reason to compare the two separately.
See Ethiopia Lekempti Medium Roast within our range of roasted coffee profiles.
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